PIZZA ROLL SANDWICH!

There's more than one way to skin a cat, or to make a pizza! The Pizza Roll Sandwich is nothing new, but if you're on the spot and need to bring a dish to your office party, this one's quick, tasty and travels like a dream.
Just get a pizza dough (this one's from Pillsbury, found near the crescent roll section), some Italian sausage, cheese and any other pizza topping that floats your gondola.
Saute your sausage mixture first, let it cool while you roll out your dough/crust. Brush the flattened dough with egg, dress the dough as pictured here, roll it up, coat the outside too, and bake until golden brown. Be sure to let it sit for at least 10 minutes before you cut into it, and serve.

It may be a little far from "gourmet", but who doesn't like Pizza?

Sweet Italian Sausage Sandwich!

Ingrédients
1 Package sweet Italian sausage
1 Sandwich roll or choice of bread
1 Sprinkle basil garlic olive oil
1/2 Ounce Parmesan cheese, shaved
1 Tbls sauteed mushroom
1 Leave of any green leafy lettuce
1 Small tomato, thinly sliced
Préparation/Assemblée
Cook Italian Sausage on rotisserie grill until well done, let cool and butterfly. Saute mushrooms in a small pan with crushed garlic and olive oil, remove from pan and let cool to room temp. Drizzle both sides of toasted sandwich roll lightly with flavored oil. Assemble sandwich to your liking or as seen in the above fabulous photo. Enjoy with red wine and good company. Voilà
Bon appétit mes amis, au revoir Le Gourou de Sandwich,
Sam

Sweet Italian Sausage Sandwich!

This is from Sam's Signature Series of Sandwiches. It's Simple and Spectacular., See for yourself.

Ingrédients

1 Package sweet Italian sausage

1 Sandwich roll or choice of bread

1 Sprinkle basil garlic olive oil

1/2 Ounce Parmesan cheese, shaved

1 Tbls sauteed mushroom

1 Leave of any green leafy lettuce

1 Small tomato, thinly sliced

Préparation/Assemblée

Cook Italian Sausage on rotisserie grill until well done, let cool and butterfly. Saute mushrooms in a small pan with crushed garlic and olive oil, remove from pan and let cool to room temp. Drizzle both sides of toasted sandwich roll lightly with flavored oil. Assemble sandwich to your liking or as seen in the above fabulous photo. Enjoy with red wine and good company. Voilà

Bon appétit mes amis, au revoir Le Gourou de Sandwich,

Sam