Free Chik-Fil-A on Labor Day!

This Labor Day, Monday, September 7th from open to closing time at Chik-Fil-A Resturants you can have a fee Original Chicken Sandwich on le house.  All you have to do is wear something with the logo of your favorite sports team on it. Not a bad trade, no?  Click on the above title for details.

Since I do not have a favorite sports team I will wear my favorite beret and of course a bow-tie. In the past I have found this to be an outfit befitting most fast-food occasions. Perhaps they will recognize the value of a visit from Le gourou and give me a sandwich in spite of my outfit. Other wise, I will be happy to pay!  Sam  

Sweet Italian Sausage Sandwich!

This is from Sam's Signature Series of Sandwiches. It's Simple and Spectacular., See for yourself.

Ingrédients

1 Package sweet Italian sausage

1 Sandwich roll or choice of bread

1 Sprinkle basil garlic olive oil

1/2 Ounce Parmesan cheese, shaved

1 Tbls sauteed mushroom

1 Leave of any green leafy lettuce

1 Small tomato, thinly sliced

Préparation/Assemblée

Cook Italian Sausage on rotisserie grill until well done, let cool and butterfly. Saute mushrooms in a small pan with crushed garlic and olive oil, remove from pan and let cool to room temp. Drizzle both sides of toasted sandwich roll lightly with flavored oil. Assemble sandwich to your liking or as seen in the above fabulous photo. Enjoy with red wine and good company. Voilà

Bon appétit mes amis, au revoir Le Gourou de Sandwich,

Sam

The Taco Sandwich (Only in America)

Submitted to Sandwich 365 by:
Ms. Tina Delgado
Redondo Beach, California

This Taco Sandwich is very simple to make, very tasty, and decidedly American!
Here's how to make it:

Ingrédients

1.5 lb ground turkey meat, sauted

1 packet dry taco seasoning (any brand)
1 large jalepeno pepper, half chopped, half sliced into wheel shape
1 large red onion, diced
1/2 head iceberg lettuce, chopped
1/2 cup mayo
1 cup chedder cheese, grated
1/2 cup fresh cilantro
French sandwich roll (or bun of choice) toasted
Assemblée
In a large pan, saute 1/2 red onion until translucide (translucent)
Add 1/2 jalepeno pepper and saute lightly (approx 2 minutes)
Add all turkey meat and dry taco seasoning per directions on packet until done and set aside

In a small blender or "chop-chop" combine 1/2 jalepeno pepper and mayo. This makes "mayopeno" spread

Smooth " Sam's Mayopeno"over both sides of roll/bun
Heap seasoned turkey mixture over bottom bun
Top with cheese, cilantro, remaining chopped onion, jalepeno wheels, and lettuce

Serve Hot!
Bon appétit, Le gourou