Jake's Steak Sandwich!

This tasty creation was submitted to S365 by
Keith & Jake Ross
Miami, Florida
1 New York Strip {cut 1/2 inch thick}
1 Small Onion
1 Large Portabello mushroom {sliced}
1/2 Avocado
Hot Sauce ~ to taste
1 tsp Horseradish Sauce
1 Mini French Baguette
1 Slice Pepper Jack Cheese
1/2 tsp Butter
1 tsp Extra Virgin Olive Oil
Salt & Pepper ~ to taste
Avocado Puree:
Combine well {by hand or food processor}
1/2 Avocado
1 tsp Horseradish Sauce
Hot Sauce ~ to taste
Set aside
New York Strip:
Season with Salt & Pepper
Grill over hot coals approx. 7 min per side
Onions & Peppers:
In small saute pan melt 1 tsp butter
Saute Onions, salt & pepper until caramelized
Remove and set aside
In same saute pan heat 1 tsp Extra Virgin Olive Oil
Add sliced Portabello Mushrooms and cook until tender
Remove from heat, set aside
Slice Baguette, but not all the way thru
Butter both sides and place back on grill until crispy
Layer Steak, Mushrooms, Onions & top with Cheese
Place under broiler until cheese is melted to perfection!
Spread or Dip with Spicy Avocado Puree & ENJOY!

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