Asian Turkey Burger .. OUTSTANDING!

Submitted by:

Ms. Lynn Douglas

Winston, Georgia

Approx 2lb ground turkey

1 medium red bell pepper, chopped

1/4 head of napa cabbage, shredded

3 scallions, finely chopped
1 egg white, beaten lightly

1 handfull (6 to 8 leaves) fresh mint, finely chopped

3 tbls soy sauce

1 tsp sesame oil

1 dash course salt

1 dash ground black pepper

3 tbls veggie oil

1/2 cup mayo

2 to 3 tbls grated fresh ginger

2 tsp prepared wasabi

Whole wheat hanburger buns, toasted

Mix together turkey, bell pepper, cabbage, scallions, egg white, cilantro 2 tbls soy sauce, ginger 1/2 tsp sesami oil, salt and pepper. Mold into patties (approx 6)

Heat 2 tbls veggie oil in a skillet over high heat til hot. Reduce heat to medium, add burgers and cook 5 to 6 minutes on each side or until done thru.

On the side, mix mayo, wasabi and remaining tsp soy sauce with 1/2 tsp sesame oil. Use atop finished burger!

Merci Mme Douglas,

Le Guru